This fall I froze some great sugar free applesauce from the apples I picked at my brothers property. I thought making some granola would be a fun new way to put it to use. Serve this granola over fruit, or yogurt.
4 cups Whole Rolled Oats
2 Tbsp Butter
½ cup Applesauce
½ tsp Butter
¼ cup Honey
Combine all ingredients, then place on baking sheet. Bake at 300 degrees for 30 minutes- stirring every ten minutes. Granola will be golden brown when done- and it won’t become crunchy until it has completely cooled.
Optional- add the nuts of your choice before baking or add the dried fruit of your choice after baking.